Sunday menu

SAMPLE SUNDAY MENU 

P L A T E S

 

Halloumi Salad, Avocado, Sun Dried Tomato, Pesto Dressing (v)                                                                                                                   8

Moules Marinière  (Garlic, Parsley & Cream), Sourdough Toast                                                                                                                      6.5

Chicken Liver Pate, Red Onion Jam, Toast                                                                                                                                                         6

Beer Battered Haddock & Chips, Minted Pea Puree & Tartare Sauce                             11.5

 

R O A S T S (all served w/ roast potatoes, Kale & new season carrots)

 

Lentil & Nut Roast, Cheesy Leeks and Gravy(v)  (Vegan Option, With Broccoli)                                     12

½ Free Range Chicken, Chicken Confit Leg Croquette, Shallot Pureé & Gravy                                                                                  14.5

Old Spot Roast Pork Belly, Choucroute, Gravy & Apple Sauce                                14.5

Roast Leg of Brecon Lamb, Tender Stem Broccoli, Gravy & Mint Sauce                                         15

Roast Topside of Welsh Black Beef, Braised Red Cabbage, Yorkshire Pudding, Gravy & Horseradish                             15

 

A F T E R S

Vegan Coconut Banoffee Pie (vg)                                                     5

Sticky Toffee Pudding, Vanilla Ice Cream & Toffee Sauce                                             5

Rhubarb Crumble & Vanilla Custard                                                                                                                                                                 5

Chocolate & Pistachio Brownie, Pistachio Ice Cream                                                                                                                                     5

Selection of Cheeses                                                                                            3 for 9.5/ 5 for 12

(Alex James’ Blue Monday, Rosary Ash Goats, Tunworth, Cornish Yarg, Lancaster Bomb)

Ice Cream Union Vanilla / Strawberry / Chocolate / Salted caramel / Rum & Raisin/ Popcorn / Pistachio                                                                         

 

Please place orders at the bar

 

vg* - Vegan alternatives available, please inform your server.

 

Make any allergies known to a member of staff before ordering, as food may contain unlisted ingredients

If you order separately, your food may arrive separately

Service charge not included and all tips go directly to staff

 

Sunday Menu

 

P L A T E S

 

Halloumi Salad, Avocado, Sun Dried Tomato, Pesto Dressing (v)                                                                                                                   8

Moules Marinière  (Garlic, Parsley & Cream), Sourdough Toast                                                                                                                      6.5

Chicken Liver Pate, Red Onion Jam, Toast                                                                                                                                                         6

Beer Battered Haddock & Chips, Minted Pea Puree & Tartare Sauce                             11.5

 

R O A S T S (all served w/ roast potatoes, Kale & new season carrots)

 

Lentil & Nut Roast, Cheesy Leeks and Gravy(v)  (Vegan Option, With Broccoli)                                     12

½ Free Range Chicken, Chicken Confit Leg Croquette, Shallot Pureé & Gravy                                                                                  14.5

Old Spot Roast Pork Belly, Choucroute, Gravy & Apple Sauce                                14.5

Roast Leg of Brecon Lamb, Tender Stem Broccoli, Gravy & Mint Sauce                                         15

Roast Topside of Welsh Black Beef, Braised Red Cabbage, Yorkshire Pudding, Gravy & Horseradish                             15

 

A F T E R S

Vegan Coconut Banoffee Pie (vg)                                                     5

Sticky Toffee Pudding, Vanilla Ice Cream & Toffee Sauce                                             5

Rhubarb Crumble & Vanilla Custard                                                                                                                                                                 5

Chocolate & Pistachio Brownie, Pistachio Ice Cream                                                                                                                                     5

Selection of Cheeses                                                                                            3 for 9.5/ 5 for 12

(Alex James’ Blue Monday, Rosary Ash Goats, Tunworth, Cornish Yarg, Lancaster Bomb)

Ice Cream Union Vanilla / Strawberry / Chocolate / Salted caramel / Rum & Raisin/ Popcorn / Pistachio                                                                         

 

Desserts

SAMPLE - SEE DAILY MENU FOR FULL LIST

Selection Of Cheeses, Fig Relish                                         3 for 9.5

(Alex James, Blue Monday, Rosary Ash Goats, Cornish Yarg, Lancaster Bomb)

 

Sticky Toffee Pudding, with Vanilla Ice Cream and Toffee Sauce                        5

Vegan Coconut Banoffee Pie (vg)                                    5

Chocolate and Pistachio Brownie, with Pistachio Ice Cream                            5

Rhubarb Crumble With Custard                                    5



Ice Cream Union coconut sorbet/strawberry sorbet/chocolate/rum and raisin/popcorn/vanilla/strawberry/salted caramel    2

 

Contact Information

The Bell
 617 Forest Road | Walthamstow | London E17 4NE

t: 020 8523 2277
e: info@belle17.com

*NEW* Opening times: kitchen
Mon - Sat: 12pm - 10pm
Sun: 12pm - 8pm

Opening times: bar
Sun & Mon: 12pm - 11pm
Tue - Thu: 12pm - 12am
Fri & Sat: 12pm - 1am

DJs *generally not playing house or techno*
Thu:  9pm - 12mid  (free admission) 
Fri & Sat: 8pm - 1am (free admission) 
see http://www.instagram.com/thebelle17 
for current events